Irish Nachos

Irish Nachos Ingredients:

  • Potatoes
  • olive oil
  • Kosher salt, pepper, parsley
  • salsa
  • cheddar cheese
  • Optional: sour cream, guacamole, Guinness, Boston lager, couch, pillow, blanket.

How you go about making this:

Take about 4 good sized russet potatoes.

(You could use red potatoes if you are feeling a little classier, but under no circumstances use golden potatoes with this recipe.  Wrong flavor, wrong texture)

Scrub them good and dice them up.  Toss them in a bowl with some olive oil, 2 tsp kosher salt, parsley, fresh ground pepper, garlic powder.

Throw it in a baking dish

Sprinkle on shredded cheddar cheese.  (You can add some monterey jack to make it creamier)

Add 1/2 c salsa

Bake at 300F for 20 minutes, then at 400F for 10 minutes

Serve with a whole bunch of good stuff: guacamole, sour cream, Guinness, Boston lager, Western movies, etc.

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